A unique place where everyone can find a unique atmosphere of a real Italian restaurant.
Created by our interior and atmosphere will allow for full relaxation after a hard day's work.
The elegant air-conditioned venue, smiling and professional staff, great opportunities premises, as well as continuous attention to quality of service - all this makes our property a place worthy of your attention when choosing the organization of weddings, communions, corporate event or object on the organization of events.
Slawomir Badke 20 years working in catering, at all times cooperated with the best Poznan restaurants.
The origins of the culinary profession gained in the restaurant,, Husarska "that after a few years of experience assume the position of head chef at one of the oldest restaurants in Poznan,, Old Town Hall". During this time he completed a master class and educational and began providing knowledge and experience to young, ambitious chefs future.
Nearly a decade ago took the position of Head Chef, wówczasz newly opened restaurant,, Pheasant pen ". While working there he met Magda Gessler, in which the workshops took place in Warsaw's restaurants among others. "In Fukiera", ,, Tsarina "Sweet Salty" and,, Herbarium ".
When asked about his favorite shows on Mediterranean cuisine, and in particular the Italian ... Why he has decided to work in Don Giovanni? I no longer had to ask;-)
Tradycyjne, trochę bardziej wykwitne i na słodko. Smacznego!
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We are looking for young, energetic and willing to work people.